Marler Clark presents new look for food poisoning informational websites - (Business Wire)
February 1, 2008 – 4:56 pmSEATTLE — The Marler Clark network of food poisoning informational Web sites, which first appeared online in 1998, recently received a makeover. The sites, which were originally put online to provide Internet users with basic information about the illnesses caused by such foodborne pathogens as E. coli O157:H7, Salmonella, and Hepatitis A, have increased in breadth over the years to include information about complications caused by foodborne pathogens: hemolytic uremic syndrome (HUS), reactive arthritis (Reiters Syndrome), and Guillain-Barre syndrome. Those sites are:
www.About-Campylobacter.com
www.About-Norwalk.com
www.About-Ecoli.com
www.About-Rieters-syndrome.com
www.About-Guillain-Barre.com
www.About-Salmonella.com
www.About-Hepatitis.com
www.About-Shigella.com
www.About-HUS.com
www.FoodborneIllness.com
www.About-Listeria.com
Additional websites include:
Cryptosporidium
http://www.cryptosporidiumblog.com/articles/cryptosporidium-information/
Cyclospora
http://www.cyclosporablog.com/articles/cyclospora-information/
Mad Cow
http://www.madcowblog.com/articles/mad-cow-information/
Botulism
http://www.foodpoisonblog.com/2007/06/articles/food-poisoning-watch/clostridium-botulinum-botulism/
Enterobacter Sakazkii
http://www.foodpoisonblog.com/2007/06/articles/food-poisoning-watch/enterobacter-sakazakii-infections-associated-with-powdered-infant-formula/
We have heard time and again how valuable the information provided on these sites is to parents whose children are in the hospital. When your kid is sick, you arm yourself with as much information as you can, and these sites provide a comprehensive look at these bugs and the illnesses they cause, commented William Marler, managing partner of Marler Clark.
The sites also provide information […]
MORE:
http://www.extension.iastate.edu/foodsafety/news/fsnews.cfm?newsid=23911
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